Description

• Sprouted Greengram, wheat, gram dal, almonds, and cardamom

• 7 month+ to people of all age groups
• Rich in protein and vitamins
• Delicious, healthy, and nourishing
• Easy to digest
• Boosts immunity

• Sterilize all the bowls and spoons used to make and feed baby food.
• Wash your hands.
• Add 2 tablespoons of porridge powder in 1 cup of water.
• Stir in the powder so that it does not form lumps.
• When the powder dissolves completely in water, switch on the gas stove.
• Stir in medium flame until the porridge is cooked.
• Add salt/mashed veggies like carrot, beans, potato, etc. to it and stir until it is cooked well.
• If the porridge starts coming off from the sides of the pan in which it is cooked, then it means that the porridge is well cooked.
• Switch off the stove and add a teaspoon of ghee to it.
• Once it’s warm, it can be fed to the baby.