Description

•  RAGI MILK POWDER (6 Months+)

Ragi or finger millet has a distinct taste with amazing health benefits.It is a rich source of calcium, protein, carbohydrate, fibre, thiamine and iron.Ragi is considered a ‘superfood’ as it has approximately 10 times higher calcium content than other grains.

Our Ragi Milk Powder or Ragi Paal Maavu is made from Soaked Ragi extract and traditionally this was a replacement for Mother’s milk on need basis. Ragi is rich in micronutrients and calcium, Rich in Iron, Fibre and Protein. Now a days Ragi Milk has been recommended for adults as well as a part of their diet as it helps in increasing the bone strength.

INGREDIENTS

Ragi Milk

BENEFITS

6 months+ to people of all age groups.

Rich in iron, fiber and calcium.

Delicious, healthy, and nourishing.

Easy to digest and travel-friendly.

Boosts immunity as well.

PREPARATION METHOD

For babies under 1-year-old, you can prepare porridge in boiling water.

For one year plus baby, milk can be used preferably cow or buffalo milk.

For those who use a formula for their baby, it can be used in porridge.

Sterilize all the bowls and spoons used to make and feed baby food.

Wash your hands.Add 2 tablespoons of porridge powder to required amount of water or milk.

Stir in the powder so that it does not form lumps.

When the powder dissolves completely in the milk or water, switch on the gas stove.

Stir in medium flame until the porridge is cooked.Add jaggery/country sugar/palm candy to it and stir until it is melted.

If the porridge starts coming off from the sides of the pan in which it is cooked, then it means that the porridge is well cooked.

Switch off the stove and add a teaspoon of ghee to it.Once it’s warm, can be fed to the baby.

Don’t miss to try a bowl of this our Ragi Milk Powder which makes a wholesome and complete meal for babies over six months!!

Note :

For 6 Months old babies To people of all age groups.

Recommend Servings: 2 servings Per day.