Description

RAGI VERMICELLI❤️

Ragi Semiya, Ragi Vermicelli or Ragi Sevai is a welcomed surprise that combines the goodness of Organic Ragi (Finger Millet) & Samba Wheat and soul-soothing flavors all in just one bite!!? Being rich in fiber, iron & calcium it not only makes a filling breakfast but makes a healthy one too!!❤

INGREDIENTS

Ragi, Samba Wheat, Whole Wheat & Water.

METHOD

✅ Soak Vermicelli in cold water for 1 minute(not more than 1 minute) and drain the water.

✅ Steam cook the soaked Vermicelli in idly pan or puttu maker for 3 minutes.

✅ Fry mustard, urad dal, onion, green chillies and vegetables of your choice in 2 tsp of oil.

✅ Add steamed Vermicelli, grated coconut, salt to taste and mix well.

✅ Serve hot with natural sweeteners or chutney as per your wish.

✅ This Vermicelli can also be used for making pulao and kheer (payasam).

Now Healthy Breakfast/Dinner is now guaranteed with our healthy range of Vermicelli!!❤